After leaving Phuket (for the third time) we headed to Ko Samui, Thailand. It involved a full day (12-ish hours) of travel for 2 very exhausted girls. We arrived in Ko Samui and it was raining and ugly weather in general. And that weather continued for the next several days. Since we weren’t doing anything but sitting in a hotel room, we decided to leave early and explore other parts of the country. The next stop on our tour of Thailand was Bangkok. Getting back to a bigger city was something that intrigued us and we were ready to explore and see what Bangkok had to offer.
Twist to the normal food post… this time we’re talking about what we cooked. We are in Bangkok, Thailand and spent the morning in a Thai cooking class. It was a one-of-a-kind experience and we loved every minute of it. Our class was with Sompong Thai Cooking School, which we found on TripAdvisor.